Beef outside flat AA
Beef outside flat AA (3x1) - Prepared from the hind quarter, located between the inside and the sirloin tip, the outside of round without heel is detached into 1 piece with a knife cut following the naturals tissues, the outside of round without heel is shaped by removing the eye of round. Trimmed at ¼’’ of fat. Halal certified
Hospitality, Restaurant, Institutional (HRI)
3 ×30 kg
5730, place Maurice-Cullen Laval, Quebec H7C 2V1 (800) 527-8641 ext: 223