St-Benoit
Bleu extra-fort
A smoked blue cheese made from blue cheese specially selected in our cellars. Smoking adds to our cheese a slightly woody taste that goes well with the flavour of the Roqueforti mushroom. New!
This product is available at
IGA, Metro, Bonichoix, IGA Extra, Metro Plus, Provigo, Provigo le Marché, Rachelle-Béry, Sobeys
Available formats
150 g, 2.0 kg
Fromagerie Saint-Benoît-du-Lac
1, rue Principale Saint-Benoît-du-Lac, Quebec J0B 2M0 (819) 843-4336