Stefano Faita

Cacio e Pepe Sausages

Cacio e Pepe… on the Grill? Oh Yes! Your favorite Roman pasta just got a savory upgrade. Parmesan, black pepper, and all that cheesy, peppery goodness—now in a juicy sausage. Perfect for BBQs, next-level sandwiches, pasta dishes, or straight off the grill. Limited-time summer drop—grab it before it’s gone!