Martin Dessert
Coffee truffle cake
Chocolate dough soaked in coffee syrup, topped with coffee buttercream, and dusted with cocoa powder.
This product is available at
Hospitality, Restaurant, Institutional (HRI)
Available format
45 ×42 g
Martin Dessert
665 rue des rocailles Québec, Quebec G2J 1A9 (418) 622-9232
