GILLY

GA-1 : PORK & CHIVES DUMPLINGS

Product Name: Pork & Chive Dumplings CFIA ESTABLISHMENT: 124 UPC Number: 6 28038 83638 7 Case Code :10 628038 83638 4 Item number: GA-1 Net Weight: 900g Update: 2025-10-15 INGREDIENTS: Flour (wheat flour, amylase, benzoyl peroxide, ascorbic acid, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) · Water · Cabbage · Pork · Chive · Canola oil · Salt · Carrot · Green onion · Pure sesame oil(sesame seed oil) · Onion · Sugar · Mushroom flavored superior dark soy sauce (water, soybeans, sugar, salt, wheat flour, extract of mushroom) · Monosodium glutamate (l-glutamic acid, sodium salt, hydrate) · Ginger · Potato starch · Soy paste (water, soybeans, wheat, salt, rice, starch, sugar, sucralose, sodium benzoate) · Garlic powder · Pepper. Contains: Wheat · Soybeans · Sesame seeds · Sulfite Made in Canada from domestic and imported ingredients UNCOOKED PRODUCT, MUST BE COOKED BEFORE CONSUME Cooking instructions: Does not require thawing before. 1)Bring to boil water in a pot. 2)Add Dumplings to the pot. 3)Allow to boil for 6 to 7 minutes. Until reach core temperature of 75°C, hold at least 20 seconds. OR After boiling Dumplings following the steps 1, 2 and 3. 4)Put a little oil in a pan and heat. 5)Fry the Dumplings until the underside of the surface becomes golden. Shelf life : One year/12 months frozen equal or less than -18 Celsius.