Gio Hué - Garlic & Pepper Vietnamese Sausage
Our Vietnamese ham with garlic and black pepper is made with 100% pork from Quebec. It is steamed and cooked to perfection. This ready-to-eat dish is great for a family meal, a picnic or a cocktail party! Suggestions: serve in soups (Bún bò Huế), with rice or noodles, in a salad or sandwich, or as cold cuts with hot sauce!
Supermarchés asiatiques: Les aliments Kim Phat, Marché Hawai, Marché C&T, Marché Lian Tai, Marché Fu Tai, Marché Oriental St-Denis, Marché Sheng Tai et autres
375 g
1760 Rue Centrale Sainte-Catherine,, Quebec J5C 1G5 (450) 638-6933 ext: 102