Jersey Royal
Our jewel with aromas of cream and butter will charm all your taste buds and those of your guests. The delicacy of its bloomy rind and the balance of lactic flavors paired with melting and creamy textures earned it first place in its category at the Sélection Caseus 2019 gala. Made from 5% milk from Jersey cows and certified A2A2 from our firm, the Jersey Royal is different in every respect from soft cheeses with a bloomy crust, it is a local treasure to discover!
Avril – supermarché santé, IGA Extra, Maturin, Rachelle-Béry, Pasquier, Hospitality, Restaurant, Institutional (HRI)
0.2 kg
100, rue Wheeler Bedford, Quebec J0J 1A0 (579) 433-8585