Micro Amaranth
Amaranth microleaves add a touch of freshness and color to a variety of dishes. The leaves can be used raw in salads, sandwiches, wraps and appetizers, or cooked as a side dish or ingredient in a variety of dishes. In addition to their aesthetic appeal, amaranth microleaves are also valued for their health benefits. They are rich in nutrients, including vitamins, minerals and antioxidants, making them a nutritious addition to your diet.
Hospitality, Restaurant, Institutional (HRI)
25 g, 50 g, 75 g, 100 g
491, Côte Saint-Louis Est Blainville, Quebec J7C 0V2 (450) 433-8789