Micro Red Beet Leaves
Red beet microleaves are appreciated for their sweet, slightly earthy flavor, typical of red beet. They add a touch of freshness and crunch to dishes, as well as a hint of vibrant color. Because of their small size and aesthetic appeal, beet micro leaves are popular in haute cuisine and creative gastronomy. They are often used to decorate and garnish a variety of dishes, adding a touch of color and originality to the presentation.
Hospitality, Restaurant, Institutional (HRI)
25 g, 50 g, 100 g, 100 g
491, Côte Saint-Louis Est Blainville, Quebec J7C 0V2 (450) 433-8789