Muscle
Muscle (bnls. joints 10kg± Beef) - Prepared from the front quarter 7 bones, with a knife using the deboning by gravity method, the shoulder joint is detached with a knife from the shoulder bone (humerus) by the natural tissues, the shoulder joint is shaped and trimmed in a regular manner." Halal certified
Hospitality, Restaurant, Institutional (HRI)
2 ×6 kg
5730, place Maurice-Cullen Laval, Quebec H7C 2V1 (800) 527-8641 ext: 223