Épices Crousset
Potatoes
Seasoning a pan-fried potato is easy with this blend to which we have added a touch of herbes de Provence. A tip: add it only at the end of cooking so that it gives your potatoes their full flavour.
This product is available at
Épices Crousset, Hospitality, Restaurant, Institutional (HRI)
Available formats
4 OZ unit, 1 L
Crousset inc.
571 rue Bisaillon Magog, Quebec J1X 8C2 (819) 446-0907