Small Cooked Pork Shank
First choice pork hind shank, skinned, lightly seasoned and cooked sous-vide at low temperature. Delicate flavours for a tender and naturally juicy meat.
Hospitality, Restaurant, Institutional (HRI)
12 ×400 g
4335, av. Beaudry Saint-Hyacinthe, Quebec J2S 8W2 (450) 250-2065