St-Mammès

Le Troupeau Bénit

St-Mammès

Semi-firm cheese made from pasteurized whole goat's milk, aged 2 to 3 months in brine. This Feta is lovingly prepared by Greek Orthodox nuns.

This product is available at

Metro, Metro Plus, IGA, IGA Extra, Hospitality, Restaurant, Institutional (HRI)

Available format

6 ×170 g

Fromagerie Le Troupeau Bénit
Fromagerie Le Troupeau Bénit

827, chemin de la Carrière Brownsburg-Chatham, Quebec J8G 1K7 (450) 533-5313