Tiramisù Lemon-Almond
When life gives you lemons… make… tiramisù! Stefano’s tiramisù has been hit with a wave of freshness, creating a delight that’s both rich and refreshing. Made with the highest-quality natural flavours and ingredients, this tiramisù has it all. It features a fine vanilla sponge cake, or torta genovese, soaked in almond syrup with a rich garnish of lemony mascarpone, and a delicate lemon icing topped with bits of vanilla shortbread cookies for a perfectly balanced blend of textures. It’s like having the Italian sun in your plate... year-round!
Bonichoix, IGA, IGA Extra, Marchés Tradition, Rachelle-Béry
450 g