Heirloom tomatoes are sweet, low in acidity, generous in flesh and low in seeds. They are simply delicious, which explains their growing popularity with consumers. The uniqueness of each tomato in terms of their shapes and bright colors allows for unlimited visual creativity on your plate.
Hospitality, Restaurant, Institutional (HRI)
10 lbs
491, Côte Saint-Louis Est Blainville, Quebec J7C 0V2 (450) 433-8789