Turkey, Apples and Cheddar Sausages
A delicatessen product made from minced turkey and duck meat and brown rice crumbs, seasoned with curd cheese from the Fromagerie Montebello, apples and spices.
La Boucherie Saint-Louis 5 Étoiles (Boisbriand) Le Permis de Bière (Montréal, Longue-Pointe) Le P'tit Verrat (Sainte-Anne-des-Plaines) Marché des Saveurs Gaspésiennes (Gaspé) Viandes S.G. (Montréal, Nouveau-Rosemont)
4 unit, 3 kg
1036, rue Des Fabricants Terrebonne, Quebec J6Y 2A6 (450) 477-1477