Viennoiserie Flour
VIENNOISERIE FLOUR This flour is without a doubt what you need to create your croissants, brioches, turnovers, or anything else that could be called a baked good! With proper fat retention, it is easy for you to control the amount of butter to use for perfect results! Its pliability also makes it ideal for tourage. Ask us how this flour could become your go-to flour for baked goods! Our quantities are in kilograms. INGREDIENTS Unbleached flour made of hard red wheat from Quebec, GMO free, with extra malt and vitamins (Niacin, reduced Iron, Thiamin, Riboflavin, Folate), preservatives free. This product meets the requirements of the Acts and Regulations Food and Drugs (Canada).
Notre produit est une matière première de l'industrie de la panification et boulangerie .
20 kg
60 rue de l'Acier Coteau-du-Lac, Quebec J0P 1B0 (450) 265-3005