Épices Crousset
Jamaïcain Jerk
Jerk is a hot blend, indeed red-hot if used as it is, but it can also fit to all palates if we go easy with it. All we have to do is mixing it in a sauce or a liquid basis, and there you have it. Delicious if used as a rub on chicken or pork.
This product is available at
Épices Crousset, Hospitality, Restaurant, Institutional (HRI)
Available formats
4 oz unit, 1 L
Crousset inc.
571 rue Bisaillon Magog, Quebec J1X 8C2 (819) 446-0907