FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Boulangerie l'épicurien

Burgers Patate tranchés

Bread, dough, and yeast Aliments préparés au Québec

Un pain burger à la pomme de terre, savoureux, très moelleux et d'une légère teinte jaune.

Find this product

Available size

Boulangerie L'Épicurien

Similar products to discover

Explore the products

Aliments du Québec

Bread, dough, and yeast

BELGE DE CAMPAGNE

Première moisson
Aliments préparés au Québec

Bread, dough, and yeast

Bagel tout garni

St-viateur bagel
Aliments préparés au Québec

Bread, dough, and yeast

6378 BAGUETTE DE BLE

Bridor
Aliments préparés au Québec

Bread, dough, and yeast

Bouchée Ciabatta Olives

Boulart
Aliments du Québec

Bread, dough, and yeast

BAGUETTE CIABATTA

Première moisson
Aliments préparés au Québec

Bread, dough, and yeast

Bagel Pumpernickel (Seigle)

St-viateur bagel
Aliments préparés au Québec

Bread, dough, and yeast

Délice Petits pains croissants

Gadoua
Aliments préparés au Québec

Bread, dough, and yeast

Parisien Originale

Boulart
Aliments préparés au Québec

Bread, dough, and yeast

Duo Pain Avoine & Tournesol

Auger
Aliments préparés au Québec

Bread, dough, and yeast

Pain sous-marin 9 po x 6

Boulangerie du royaume
Aliments préparés au Québec

Bread, dough, and yeast

1384199 Demi-pain baguette, végétalien

Gordon choice
Aliments préparés au Québec

Bread, dough, and yeast

Pain blanc de style belge

Pom

Want to discover more products from here?

Cereal products

Produits cerealiers 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Tips and Tricks

Featured Institution

Chef Tips

Inspirations
Portrait and Story

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations
Portrait and Story

Featured Restaurant

When the terroir shapes the menu at Microbrasserie Le Presbytère

Inspirations
Portrait and Story

Featured Restaurant

Web Series : Derrière le menu

Inspirations
Good to know

Featured Food

Discovering the mushrooms of Mauricie

Inspirations