FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Nutrilait

3.25% M.G. Lait Homogénéisé

Milk Aliments du Québec

Du lait pasteurisé et homogénéisé qui contient 3,25 % M.G. fortifié avec vitamine D. Ce produit est une excellente source de calcium.

Find this product

Available size

Saputo Produits Laitiers Canada S.E.N.C.

Similar products to discover

Explore the products

Aliments du Québec

Milk

Lait partiellement écrémé 2 % M.G.

Québon
Aliments du Québec

Milk

1% M.G. Lait Partiellement Écrémé Chouette Chocolat McDonald's

Lait's go
Aliments du Québec

Milk

2% M.G. Lait Partiellement Écrémé

Neilson
Aliments du Québec

Milk

1% M.G. Lait Partiellement Écrémé Chocolat

Lait's go
Aliments préparés au Québec

Milk

Lait Frappé Caramel Chocolat Caramilk

Neilson
Aliments du Québec

Milk

LAIT VANILLE SANS LACTOSE PROTEINE 1%

Natrel
Aliments du Québec

Milk

Lait écrémé 0 % M.G.

Québon
Aliments du Québec

Milk

Lait 2 % plastique

Nutrinor
Aliments du Québec

Milk

Lait 3,25% M.G.

Québon
Aliments du Québec

Milk

Lait écrémé service alimentaire

Agropur solutions alimentaires
Aliments du Québec bio

Milk

Lait biologique 3.8%

La pinte
Aliments du Québec

Milk

Lait 1 %

Laiterie de la baie

Want to discover more products from here?Want to discover more products from here?

Bakeries, Pastries, and Dessert

Boulangerie 600x600

Cereal Products

Produits cerealiers 600x600

Oils and Other Fats

Huiles et autres matieres grasses 600x600

Get inspired

All inspirations

Tips and Tricks

Featured Institution

Chef Tips

Inspirations
Portrait and Story

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations
Portrait and Story

Featured Restaurant

When the terroir shapes the menu at Microbrasserie Le Presbytère

Inspirations
Portrait and Story

Featured Restaurant

Web Series : Derrière le menu

Inspirations
Good to know

Featured Food

Discovering the mushrooms of Mauricie

Inspirations