FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Bridor

63420 Pain Baguette Française

Bread, dough, and yeast Aliments préparés au Québec

Find this product

Available size

Bridor Inc.

Similar products to discover

Explore the products

Aliments préparés au Québec

Bread, dough, and yeast

Pain Allongé Intégral

La récolte de st-méthode
Aliments préparés au Québec

Bread, dough, and yeast

Tortilla au Chipotle

La triguena
Aliments préparés au Québec

Bread, dough, and yeast

Pain noix au levain (boutique)

Première moisson
Aliments préparés au Québec

Bread, dough, and yeast

Tequechitos

Cachitos
Aliments préparés au Québec

Bread, dough, and yeast

Au Naturel

Félix et norton
Aliments préparés au Québec

Bread, dough, and yeast

Bouchées de Bretzels

Délicieux sans gluten
Aliments préparés au Québec

Bread, dough, and yeast

PAIN LE FRANCAIS 153FRSE

Au pain doré
Aliments du Québec

Bread, dough, and yeast

131900 PAIN BLE ENTIER TRANCHE TEXAS 17/2

Menu
Aliments préparés au Québec

Bread, dough, and yeast

Tortillas de maïs

Mejicano
Aliments préparés au Québec

Bread, dough, and yeast

Pain style Grand-Mère avec grains d'autrefois moulus

Boulangerie st-méthode (la récolte de st-méthode)
Aliments préparés au Québec

Bread, dough, and yeast

Belge au mélange du montagnard

Première moisson
Aliments préparés au Québec

Bread, dough, and yeast

Pain roulé aux camerises du Québec et caramel

Première moisson

Want to discover more products from here?

Cereal products

Produits cerealiers 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Tips and Tricks

Featured Institution

Chef Tips

Inspirations
Portrait and Story

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations
Portrait and Story

Featured Restaurant

When the terroir shapes the menu at Microbrasserie Le Presbytère

Inspirations
Portrait and Story

Featured Restaurant

Web Series : Derrière le menu

Inspirations
Good to know

Featured Food

Discovering the mushrooms of Mauricie

Inspirations