FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

L'amour du pain

FICELLE SÉSAME

Bread, dough, and yeast Aliments préparés au Québec

Petite baguette fine et croustillante aux graines de sésame qui convient parfaitement à l’apéro, avec les soupes et même avec la fondue au fromage.

Find this product

Available size

Buy online

L'AMOUR DU PAIN

Similar products to discover

Explore the products

Aliments préparés au Québec

Bread, dough, and yeast

Belge au levain (boutique)

Première moisson
Aliments préparés au Québec

Bread, dough, and yeast

Panini

Délicieux sans gluten
Aliments du Québec

Bread, dough, and yeast

Moulé blanc

L'amour du pain
Aliments préparés au Québec

Bread, dough, and yeast

63420 Pain Baguette Française

Bridor
Aliments préparés au Québec

Bread, dough, and yeast

Focaccia Huile d'Olive et Fines Herbes

Boulart
Aliments préparés au Québec

Bread, dough, and yeast

Lindies - Petit pain aux œufs

Homemade kosher bakery
Aliments préparés au Québec

Bread, dough, and yeast

Pain Kamut germé

Nutriforce
Aliments préparés au Québec

Bread, dough, and yeast

Au Naturel

Félix et norton
Aliments préparés au Québec

Bread, dough, and yeast

Bagel au sésame

Ben et florentine
Aliments préparés au Québec

Bread, dough, and yeast

Mini Pain Ciabatta Olives

Boulart
Aliments préparés au Québec

Bread, dough, and yeast

Pain à la courge, épices et graines de citrouille (boutique)

Première moisson
Aliments préparés au Québec

Bread, dough, and yeast

Miche végétalienne

Délicieux sans gluten

Want to discover more products from here?

Cereal products

Produits cerealiers 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Tips and Tricks

Featured Institution

Chef Tips

Inspirations
Portrait and Story

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations
Portrait and Story

Featured Restaurant

When the terroir shapes the menu at Microbrasserie Le Presbytère

Inspirations
Portrait and Story

Featured Restaurant

Web Series : Derrière le menu

Inspirations
Good to know

Featured Food

Discovering the mushrooms of Mauricie

Inspirations