École secondaire de l'Érablière

Le Petit Chaperon provides food services tailored to institutional, educational, and community environments, including retirement residences, summer camps, industrial workplaces, and community organizations. Our approach is built on delivering quality meals while prioritizing Québec products. Through proven operational expertise, strong partnerships with regional producers, and rigorous quality and food safety standards, we are able to serve large volumes while ensuring freshness, consistency, and customer satisfaction.