Érablière Charbonneau Inc.
In Mont-Saint-Grégoire, L'Érablière Charbonneau offers a sugar shack meal made with love and Québec products. From maple coulis to sugar pie, a convivial atmosphere in a remarkable setting.
L'Érablière Charbonneau, in Mont-Saint-Grégoire, is led by Mélanie Charbonneau and her partner Alexandre, passionate about maple syrup production since 2004. This passion can be tasted in every dish lovingly prepared — from the famous maple coulis to the irresistible sugar pie. But the sugar shack offers much more than a meal: its remarkably beautiful site and convivial atmosphere are also worth the visit. The team uses Québec products to guarantee flavourful homemade dishes while contributing to the local economy.
