Our Verification Process

At Aliments du Québec, inspiring consumer trust is at the heart of what we do.
Every certified product has undergone a rigorous verification process to ensure transparency and credibility.

The Guarantee Behind Our Certification Marks

Aliments du Québec is the only organization that certifies the origin of food products through a rigorous verification process, carried out individually for each product and supported by documentation.
Nothing is left to chance: ingredients, as well as key processing steps and packaging, are analyzed according to precise criteria to provide consumers with trusted reference points.

This rigorous approach ensures that only products that fully meet our origin and manufacturing criteria are authorized to display our logos.

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Our verification process is ISO 9001:2015 certified

The quality management system governing the granting and protection of the Aliments du Québec and Aliments préparés au Québec certification marks, as well as their respective organic variants, obtained ISO 9001:2015 certification in 2026.

The certification was issued by NQA. This internationally recognized certification confirms the rigor and reliability of Aliments du Québec’s certification process.

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The Aliments du Québec verification process

The Aliments du Québec verification process is based on clear and rigorous steps.

It ensures the credibility of verified products and strengthens consumer confidence in local foods.

1. Membership with Aliments du Québec 

The company becomes a member of Aliments du Québec and commits to meeting the requirements related to the certification marks and the use of official logos.

2. Product submission

Each product is submitted for an individual verification.

The company provides detailed information on its composition, the origin of its ingredients, and the locations of production and/or processing.

3. Decision and certification mark attribution

Our team then carefully analyzes the origin of the ingredients and confirms that the production and/or processing activities are carried out in Québec, according to the criteria specific to the targeted certification mark.

When the product meets all established criteria, it earns the right to display the corresponding Aliments du Québec certification mark — whether it is Aliments du Québec, Aliments préparés au Québec, or one of their variations.

4. Ongoing monitoring

Regular checks and periodic updates ensure that certified products remain compliant over time and continue to accurately represent our criteria.

Better Understand Our Process

Would you like to learn more about how products are evaluated or about the eligibility criteria specific to each mark?

We’ve prepared a short explanatory video that presents the different steps of the process in a simple, clear, and visual way.

Please note: this video is available in French only.

The Process Explained in Just a Few Minutes

In this video, you will discover:

  • The mission of Aliments du Québec and its role in promoting local products
  • Behind the scenes of the verification process
  • The key criteria a product must meet to obtain certification
  • The differences between the Aliments du Québec certifications

Duration: approximately 4 minutes

Would you like to learn more?

Our FAQ brings together the most frequently asked questions about the Aliments du Québec and Aliments préparés au Québec marks, their criteria, and their requirements.

Visit the FAQ

Are you a business looking to have your products verified?

Join the movement that celebrates local foods.

Discover the full membership and verification process, along with all the benefits for your company.

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Aliments du Québec au menu

Verification doesn’t stop at products on store shelves.

Through the Aliments du Québec au menu program, restaurants, institutions, and food services that highlight local products can also be recognized for their commitment to local sourcing.

From the grocery basket to your plate at the restaurant, you can make choices that help local foods shine.

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