Restaurant Hélicoptère, opened in July 2018, is a prized address in Hochelaga, Montréal. Founded by David Ollu, Melodie Perez-Mousseau and Youri Bussières Fournel — the trio behind Café Hélico — the restaurant offers creative cuisine crafted by talented chefs. The menu is inspired by the seasons and showcases Québec products in dishes that are both refined and approachable.