
HopEra Microbrasserie & Pizzeria
A microbrewery and pizzeria in Jonquière, HopEra brews and cooks with Saguenay–Lac-Saint-Jean artisans. Ambassadeur de Saveurs certified, contributing to the region's gastronomic vitality.
HopEra Microbrasserie et Pizzeria, opened in June 2014 in Jonquière, immediately committed to a process of integrating local products and supporting regional artisans. The establishment brews its beers on-site and prepares dishes highlighting the products of Saguenay–Lac-Saint-Jean. Certified "Ambassadeur de Saveurs," HopEra contributes to the regional gastronomic vitality.






