FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Boîte de 12 chocolats fins

Fays

Boîte de 12 chocolats fins

Chocolates Aliments préparés au Québec

Available size

FAYS, terroir chocolaté

Similar products to discover

Explore the products

Aliments préparés au Québec bio

Chocolates

Heavenly Hot Chocolate Organic

Terra classica
Aliments préparés au Québec

Chocolates

Hot Chocolate - Cinnamon Bun

Terra
Aliments préparés au Québec

Chocolates

Salted caramel fondue

Chocolats favoris
Aliments préparés au Québec

Chocolates

Cotton Candy Mini Fondue

Chocolats favoris
Aliments préparés au Québec

Chocolates

FREDDO THINS MILK chocolate & SEA SALT

Freddo
Aliments préparés au Québec

Chocolates

FREDDO Milk chocolat Hen Hunt

Freddo
Aliments préparés au Québec

Chocolates

Milk chocolate covered almonds.

Rochef
Aliments préparés au Québec

Chocolates

Fondue au chocolat

Coffrets du royaume
Aliments préparés au Québec

Chocolates

Dark chocolate covered almonds

Rochef
Aliments préparés au Québec

Chocolates

Little eggs with praline filling.

Fays
Aliments préparés au Québec

Chocolates

173 Soccer player

Chocolats giacomo
Aliments préparés au Québec

Chocolates

Chocozels Pretzels Coated with milk Chocolate - The Twisted

Rochef

Envie de découvrir d’autres produits d’ici ?

Bakeries, Pastries, and Desserts

Boulangerie 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Portrait and Story

Featured Company

Brasserie La Ferme: From Field to Glass, a Story Rooted in Terroir

Inspirations
Good to know

Featured Company

Quebec aquaculture: a model for the future

Inspirations
Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations