FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Kraft Velveeta

Kraft

Kraft Velveeta

Cheeses Aliments préparés au Québec

Find this product

Available size

KraftHeinz

Similar products to discover

Explore the products

Aliments du Québec

Cheeses

Bleu Bénédictin

St-benoit
Aliments du Québec

Cheeses

St-Guillaume White Cheddar, blocks (HRI)

Fromagerie st-guillaume
Aliments préparés au Québec

Cheeses

Ficello Cheestring Marble

Black diamond
Aliments du Québec

Cheeses

Mercredi des Cendres

Fromagerie les rivieres
Aliments du Québec

Cheeses

Monsieur Gustav Double Crème Bloomy Rind

Monsieur gustav
Aliments du Québec

Cheeses

Pizza mozzarella stick 20% M.F. 3D

Saputo
Aliments du Québec

Cheeses

Tortillon effiloché.

La chaudière
Aliments préparés au Québec

Cheeses

Bari mozzabella & cheddar cheese 23%MF blend 2x5 kg IQF shred

Bari
Aliments du Québec

Cheeses

Le Bloc (marble)

La vache à maillotte
Aliments du Québec

Cheeses

Fromages Cheddar blanc en bloc

Fromagerie le métayer
Aliments du Québec

Cheeses

Firm Unripened Cheese 29% M.F. Frozen Curd

Kingsey
Aliments du Québec

Cheeses

Maître Jules 31% M.F.

Du village 1860

Want to discover more products from here?Want to discover more products from here?

Bakeries, Pastries, and Dessert

Boulangerie 600x600

Cereal Products

Produits cerealiers 600x600

Oils and Other Fats

Huiles et autres matieres grasses 600x600

Get inspired

All inspirations

Good to know

Featured Company

Quebec aquaculture: a model for the future

Inspirations
Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations