FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Novali

BLUEBERRY TULIP MUFFIN 120 g

Pastries Aliments préparés au Québec

Find this product

Available size

NOVALI GOURMET INC.

Similar products to discover

Explore the products

Aliments préparés au Québec

Pastries

8'' Cake Mango Mousse

Top-dessert
Aliments préparés au Québec

Pastries

Banana and chocolate poundcake

Hafner canada
Aliments préparés au Québec

Pastries

tarte aux bleuets

Massibec
Aliments préparés au Québec

Pastries

White Chocolate & Cranberry Cookie - 2371

Olivier bouvai
Aliments préparés au Québec

Pastries

Sugar pie (ready to bake)

Les tartes de simonne
Aliments préparés au Québec

Pastries

Queen Elizabeth slab cake

Hafner canada
Aliments préparés au Québec

Pastries

Apricot & 5 Grain Muffin - 1181

Olivier bouvai
Aliments préparés au Québec

Pastries

tarte aux pommes

Massibec
Aliments préparés au Québec

Pastries

Lemon & Poppy Seed - 1201

Olivier bouvai
Aliments préparés au Québec

Pastries

Raspberries burst slab cake

Hafner canada
Aliments préparés au Québec

Pastries

Liege Waffles

Crowin
Aliments préparés au Québec

Pastries

Mix Cookies

Vrai plaisir

Want to discover more products from here?

Cereal products

Produits cerealiers 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Tips and Tricks

Featured Institution

Chef Tips

Inspirations
Portrait and Story

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations
Portrait and Story

Featured Restaurant

When the terroir shapes the menu at Microbrasserie Le Presbytère

Inspirations
Portrait and Story

Featured Restaurant

Web Series : Derrière le menu

Inspirations
Good to know

Featured Food

Discovering the mushrooms of Mauricie

Inspirations