FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Paul le gourmet

Boeuf haché et lentilles cuit 4x2.5g.

Beef Aliments préparés au Québec

Find this product

Available size

Paul le Gourmet Inc.

Similar products to discover

Explore the products

Aliments du Québec

Beef

Beef stir fry strips

Montpak international inc.
Aliments du Québec

Beef

Lean ground beef

Famille fontaine family
Aliments du Québec

Beef

Beef flap meat AA (7x2

Montpak international inc.
Aliments du Québec

Beef

Beef strip loin steak AA

Montpak international inc.
Aliments préparés au Québec

Beef

Seasoned flap meat steak

Vp
Aliments préparés au Québec

Beef

Dic Ann's Beef Jerky

Dic ann's
Aliments du Québec

Beef

Aged top sirloin beef steak

Famille fontaine family
Aliments du Québec

Beef

1/4 de carcasse de boeuf

Ferme badger
Aliments du Québec

Beef

Boneless beef blade roast

Boeuf québec
Aliments du Québec

Beef

Beef terras major AAA (8x4)

Montpak international inc.
Aliments du Québec

Beef

Beef aged flap meat

Famille fontaine family
Aliments du Québec

Beef

Beef flat iron AA (6x2)

Montpak international inc.

Want to discover more products from here?

Seasonings, Sauces, and Condiments

Assaisonnements sauces et condiments 600x600

Fish and Seafood

Poissons et fruits de mer 600 x600

Prepared Meals

Mets prepares 600x600 1

Get inspired

All inspirations

Tips and Tricks

Featured Institution

Chef Tips

Inspirations
Portrait and Story

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations
Portrait and Story

Featured Restaurant

When the terroir shapes the menu at Microbrasserie Le Presbytère

Inspirations
Portrait and Story

Featured Restaurant

Web Series : Derrière le menu

Inspirations
Good to know

Featured Food

Discovering the mushrooms of Mauricie

Inspirations