FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Miso Udon Soup

Kim lam mets asiatiques

Miso Udon Soup

Frozen prepared meals Aliments préparés au Québec

Available size

Kim Lam Foods

Similar products to discover

Explore the products

Aliments préparés au Québec

Frozen prepared meals

Salmon pie (ready to bake)

Les pâtés de Simonne
Aliments préparés au Québec

Frozen prepared meals

Pepperoni and cheese pizza

Pizzeria quebec express
Aliments préparés au Québec

Frozen prepared meals

Copy - Chili au boeuf et riz au maïs.

Ricardo
Aliments préparés au Québec

Frozen prepared meals

Meat sauce lasagna *homestyle*

Baska
Aliments préparés au Québec

Frozen prepared meals

Cigare au chou.

Chef et cie
Aliments préparés au Québec

Frozen prepared meals

Fusilli in turkey bolognese sauce

Zéro diète
Aliments préparés au Québec

Frozen prepared meals

Frozen pizza dough ball 454g

François hubert
Aliments préparés au Québec

Frozen prepared meals

Tomato & Cheese Pizza

Stefano Faita
Aliments préparés au Québec

Frozen prepared meals

Soupe aux légumes.

Chef et cie
Aliments préparés au Québec

Frozen prepared meals

Pâte à pizza et sauce aux cèpes

Piazzetta
Aliments préparés au Québec

Frozen prepared meals

UB-5 Pork, Crab & Shrimp Buns

Uptime
Aliments préparés au Québec

Frozen prepared meals

Chicken Strips

La cage

Want to discover more products from here?

Meats

Viandes 600x600

Vegetarian Products

Produits vegetariens 600x600

Fish and Seafood

Poissons et fruits de mer 600 x600

Get inspired

All inspirations

Portrait and Story

Featured Company

Brasserie La Ferme: From Field to Glass, a Story Rooted in Terroir

Inspirations
Good to know

Featured Company

Quebec aquaculture: a model for the future

Inspirations
Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations