FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Pâté chinois revisité.

Isabelle huot docteure en nutrition

Pâté chinois revisité.

Frozen prepared meals Aliments préparés au Québec

Available size

Buy online

Kilo Solution

Similar products to discover

Explore the products

Aliments préparés au Québec

Frozen prepared meals

2 Chicken puff pastries

Cool et simple
Aliments préparés au Québec

Frozen prepared meals

Braised beef pot pie (quick-frozen)

St-hubert
Aliments préparés au Québec

Frozen prepared meals

Crêpe 7 in

Forever chef
Aliments du Québec

Frozen prepared meals

La Bourgeoise Breaded 100% Cheddar Cheese Curds - Frozen

La bourgeoise
Aliments préparés au Québec

Frozen prepared meals

Gyoza

Umami épicerie
Aliments préparés au Québec

Frozen prepared meals

Veggie Shepherd’s Pie

Commensal
Aliments préparés au Québec

Frozen prepared meals

Homemade Sugar pie

Fromagerie victoria
Aliments préparés au Québec

Frozen prepared meals

UB-3 Pork & Shrimp Buns

Uptime
Aliments préparés au Québec

Frozen prepared meals

Chicken Nuggets

La cage
Aliments préparés au Québec

Frozen prepared meals

penne di nonna

Zéro diète
Aliments préparés au Québec

Frozen prepared meals

Lasagne aux fruits de mer.

Ricardo
Aliments du Québec

Frozen prepared meals

Buffalo Chicken Wings

La cage

Want to discover more products from here?

Meats

Viandes 600x600

Vegetarian Products

Produits vegetariens 600x600

Fish and Seafood

Poissons et fruits de mer 600 x600

Get inspired

All inspirations

Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations