Stefano Faita
Arrabbiata Sauce
In Italy, it’s the sauce with a temper! Made with Italian tomatoes, olive oil, sea salt, garlic and crushed chilies, it’s perfect on its own with pasta, but can also enhance many other dishes.
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It Tastes Like Italy, but It’s Made Here
That’s the motto of Stefano Faita. Whether it’s his restaurants or the food products he sells in grocery stores, Stefano has made a promise to bring the best of Italy to people here in Québec—a commitment that makes us very happy!
Because we love talking about local food and good eats with our favourite entrepreneurs, we invited Stefano for an exclusive interview for our community of locavores. Here’s our conversation with this multi-hat entrepreneur.
