FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Laurel

Sème-saveurs

Laurel

Seasonings and spices Aliments du Québec

Available size

Sème-Saveurs

Similar products to discover

Explore the products

Aliments préparés au Québec

Seasonings and spices

Cream of asparagus soup base

Berthelet
Aliments préparés au Québec

Seasonings and spices

Totonaco vanilla paste

Colibri vanille
Aliments préparés au Québec

Seasonings and spices

Red aged miso artisanal

La brasserie san-ô saké inc.
Aliments préparés au Québec

Seasonings and spices

ASIAN FUSION

A spice affair
Aliments préparés au Québec

Seasonings and spices

ROYAL STEAK

A spice affair
Aliments préparés au Québec bio

Seasonings and spices

Organic Curry Powder

Dion
Aliments préparés au Québec

Seasonings and spices

Copy - MAPLE BACON SEASONING

A spice affair
Aliments préparés au Québec

Seasonings and spices

Lamb Chops Seasoning NutriVilla

Nutrivilla
Aliments du Québec

Seasonings and spices

Peppermint plant

Sème-saveurs
Aliments préparés au Québec

Seasonings and spices

4 Peppercorn Mix

Dion
Aliments préparés au Québec

Seasonings and spices

Chives

Les saveurs balatti
Aliments préparés au Québec

Seasonings and spices

Lemon pepper seasoning

Berthelet

Want to discover more products from here?

Oils and Other Fats

Huiles et autres matieres grasses 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Meats

Viandes 600x600

Get inspired

All inspirations

Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations