FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Au nom de la noix

noisette nature.

Nuts and peanuts Aliments du Québec

Available size

Au nom de la noix

Similar products to discover

Explore the products

Aliments préparés au Québec

Nuts and peanuts

Raw Walnut butter

Ah ! tout cru dans le bec
Aliments préparés au Québec

Nuts and peanuts

Dark Chocolate Cranberries and Almonds

Vitali-t natural champion
Aliments préparés au Québec bio

Nuts and peanuts

Nirvana - Sea salt almonds

Prana
Aliments préparés au Québec

Nuts and peanuts

Nutly Crunchy Mix

Nutly
Aliments préparés au Québec

Nuts and peanuts

Copy - MÉLANGE FRUITS TROPICAUX

Miro
Aliments préparés au Québec

Nuts and peanuts

100% all natural creamy peanut butter

Les soeurs en vrac
Aliments préparés au Québec

Nuts and peanuts

Pretzels peanut butter

Pinotte
Aliments préparés au Québec

Nuts and peanuts

Peanut Lover

Krispy kernels
Aliments préparés au Québec

Nuts and peanuts

Mélange du randonneur tropical.

Joe’s tasty travels
Aliments préparés au Québec

Nuts and peanuts

Raw Hazelnut butter

Ah ! tout cru dans le bec
Aliments préparés au Québec

Nuts and peanuts

honey roasted peanuts

Krispy kernels
Aliments préparés au Québec bio

Nuts and peanuts

Amandine - Maple Seal Salt Almonds

Prana

Want to discover more products from here?

Fruits and Vegetables

Fruits et legumes 600 x 600 1

Dairy Products and Alternatives

Produits laitiers 600x600

Sweets and Confectionery

Confiseries et produits sucres 600x600 1

Get inspired

All inspirations

Tips and Tricks

Featured Institution

Chef Tips

Inspirations
Portrait and Story

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations
Portrait and Story

Featured Restaurant

When the terroir shapes the menu at Microbrasserie Le Presbytère

Inspirations
Portrait and Story

Featured Restaurant

Web Series : Derrière le menu

Inspirations
Good to know

Featured Food

Discovering the mushrooms of Mauricie

Inspirations