FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Apricot & Jalapeno

Ap gourmet

Apricot & Jalapeno

Jams, jellies, marmalades, and spreads Aliments préparés au Québec

Find this product

Available size

Beau-Lieu Instantané Inc.

Similar products to discover

Explore the products

Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Carrot jelly with fine herbs

Nature gourmande
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Hazelnuts, Milk chocolate & Espresso

Barista
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Apple Jelly

Le versant rouge
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Beurre de pistache nature.

Yolonuts
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Raspberry Spread with pectin

Dora ma tartinade
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Gelée de pomme et bleuet.

La pommalbonne
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Cranberry and maple syrup

Nutra-fruit
Aliments du Québec bio

Jams, jellies, marmalades, and spreads

Copy - Maple jelly - Fir

Doü produits d'érable biologiques
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Beet and apple jelly

Les zempotés
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Tartinade caramel salée.

Beavertails
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Quebec Fig paste

La vallée du moulin
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Maple caramel

Jasmino

Envie de découvrir d’autres produits d’ici ?

Bakeries, Pastries, and Desserts

Boulangerie 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations