Sweet Mead Wine
14% alc./vol.
Raw spring, autumn, and buckwheat honey (Miels d’Anicet)
A premium sweet mead crafted using traditional artisanal methods at the foot of Montagne du Diable for nearly 40 ...
Sweet Mead Wine
14% alc./vol.
Raw spring, autumn, and buckwheat honey (Miels d’Anicet)
A premium sweet mead crafted using traditional artisanal methods at the foot of Montagne du Diable for nearly 40 years. Cuvée de la Diable is aged for 3 to 6 years in oak barrels without topping up, resulting in subtle oxidative notes reminiscent of hazelnut.
Refined, fruity, and delicately spiced, Cuvée de la Diable can be found on some of the finest tables in Québec, across North America, and even in Europe.
Pairings:
Foie gras,
Aged cheeses, including blue-veined and specialty cheeses,
Desserts featuring apple, pear, maple, caramel, or chocolate,
Financier cake.
