FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

À chacun son pain

Baguette Ciabatta.

Bread, dough, and yeast Aliments du Québec bio

Find this product

Available size

À Chacun son Pain

Similar products to discover

Explore the products

Aliments préparés au Québec

Bread, dough, and yeast

Flax Seed Bagel

St-viateur bagel
Aliments préparés au Québec

Bread, dough, and yeast

FICELLE SÉSAME

L'amour du pain
Aliments préparés au Québec

Bread, dough, and yeast

9 grains bread

La récolte de st-méthode
Aliments préparés au Québec

Bread, dough, and yeast

60BGTI Baguettine

Au pain doré
Aliments préparés au Québec

Bread, dough, and yeast

Olive Oil Focaccia Square Sandwich Bun Sliced

Boulart
Aliments préparés au Québec

Bread, dough, and yeast

1384212 Pain baguette artisanal

Gordon choice
Aliments préparés au Québec bio

Bread, dough, and yeast

2 Baguettines, organic and gluten-free (frozen)

Cuisine l'angélique
Aliments préparés au Québec

Bread, dough, and yeast

Bon matin No Sugar, No Fat Added 100% Whole Wheat Bread

Bon matin
Aliments préparés au Québec

Bread, dough, and yeast

Tortillas format fiesta régulier 9’’

Mejicano
Aliments préparés au Québec

Bread, dough, and yeast

Pâte à pizza et focaccia multi grains.

Ma boulangerie congelée
Aliments préparés au Québec

Bread, dough, and yeast

Moulé raisin cannelle

L'amour du pain
Aliments préparés au Québec

Bread, dough, and yeast

POM Dinner Rolls 24pk

Pom

Want to discover more products from here?

Cereal products

Produits cerealiers 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Tips and Tricks

Featured Institution

Chef Tips

Inspirations
Portrait and Story

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations
Portrait and Story

Featured Restaurant

When the terroir shapes the menu at Microbrasserie Le Presbytère

Inspirations
Portrait and Story

Featured Restaurant

Web Series : Derrière le menu

Inspirations
Good to know

Featured Food

Discovering the mushrooms of Mauricie

Inspirations