FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Les grains st-méthode

Gourmet Seeds bread no fat no sugar added

Bread, dough, and yeast Aliments préparés au Québec

Find this product

Available size

Boulangerie St-Méthode Inc.

Similar products to discover

Explore the products

Aliments préparés au Québec

Bread, dough, and yeast

ONION AND WHITE WINE BREAD

Pots de folie
Aliments préparés au Québec

Bread, dough, and yeast

FICELLE PAVOT

L'amour du pain
Aliments préparés au Québec

Bread, dough, and yeast

10750 Panetier bread

Au pain doré
Aliments préparés au Québec

Bread, dough, and yeast

Soft Pretzels

Délicieux sans gluten
Aliments préparés au Québec

Bread, dough, and yeast

camélina pizza crust and focaccia

Ma boulangerie congelée
Aliments du Québec bio

Bread, dough, and yeast

Pain: L'Épeautre de Charlevoix

À chacun son pain
Aliments du Québec bio

Bread, dough, and yeast

Baguette Ciabatta.

À chacun son pain
Aliments du Québec

Bread, dough, and yeast

Texas white bread

Betty
Aliments préparés au Québec

Bread, dough, and yeast

Neapolitan ciabatta

Boulangerie l'épicurien
Aliments du Québec

Bread, dough, and yeast

Fleischmann's Quick Rise Yeast

Fleischmann's
Aliments préparés au Québec

Bread, dough, and yeast

Copy - Original Ciabatta Submarine

Boulart
Aliments préparés au Québec

Bread, dough, and yeast

Raisin bread (boutique)

Première moisson

Want to discover more products from here?

Cereal products

Produits cerealiers 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Tips and Tricks

Featured Institution

Chef Tips

Inspirations
Portrait and Story

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations
Portrait and Story

Featured Restaurant

When the terroir shapes the menu at Microbrasserie Le Presbytère

Inspirations
Portrait and Story

Featured Restaurant

Web Series : Derrière le menu

Inspirations
Good to know

Featured Food

Discovering the mushrooms of Mauricie

Inspirations