FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Boulangerie st-méthode (la récolte de st-méthode)

Organic bread with Kamut

Bread, dough, and yeast Aliments préparés au Québec bio

Find this product

Available size

Boulangerie St-Méthode Inc.

Similar products to discover

Explore the products

Aliments préparés au Québec

Bread, dough, and yeast

53016 ROSEMARY FOCACCIA

Bridor
Aliments préparés au Québec

Bread, dough, and yeast

52898 BELGIAN RUSTIC LOAF (CA BAGS)

Au pain doré
Aliments du Québec

Bread, dough, and yeast

Instaferm 01 Instant Dry Yeast

Lallemand
Aliments préparés au Québec bio

Bread, dough, and yeast

Whole grain kamut

Inéwa
Aliments du Québec bio

Bread, dough, and yeast

Miche La Blanche

À chacun son pain
Aliments préparés au Québec

Bread, dough, and yeast

52746 MULTIGRAIN RUSTIC SLICED BREAD LOAF

Au pain doré
Aliments préparés au Québec

Bread, dough, and yeast

Garlic swirl

Première moisson
Aliments préparés au Québec

Bread, dough, and yeast

POM Signature Gold Hamburger Buns

Pom
Aliments préparés au Québec

Bread, dough, and yeast

Superclub Sandwich Ultra Moist White Bread

Pom
Aliments préparés au Québec

Bread, dough, and yeast

Olive Ciabatta Dinner Roll

Boulart
Aliments préparés au Québec

Bread, dough, and yeast

CRANBERRY LOAF

Première moisson
Aliments préparés au Québec

Bread, dough, and yeast

100% Whole Wheat Large Tortillas

Gadoua

Want to discover more products from here?

Cereal products

Produits cerealiers 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Tips and Tricks

Featured Institution

Chef Tips

Inspirations
Portrait and Story

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations
Portrait and Story

Featured Restaurant

When the terroir shapes the menu at Microbrasserie Le Presbytère

Inspirations
Portrait and Story

Featured Restaurant

Web Series : Derrière le menu

Inspirations
Good to know

Featured Food

Discovering the mushrooms of Mauricie

Inspirations