FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Tarte aux bleuets.

Les fraises louis hébert

Tarte aux bleuets.

Pastries Aliments préparés au Québec

Find this product

Available size

Les Fraises Louis Hébert

Similar products to discover

Explore the products

Aliments préparés au Québec

Pastries

Carré aux dattes.

Boulangerie du petit pré
Aliments préparés au Québec

Pastries

Macaron caramel fleur de sel.

Makabon
Aliments préparés au Québec

Pastries

Datte-chocolate squares

Zéro diète
Aliments préparés au Québec

Pastries

White chocolate mousse and strawberries crispy

Martin dessert
Aliments préparés au Québec

Pastries

Raspberries slab cake

Hafner canada
Aliments préparés au Québec

Pastries

New-York cheesecake

Hafner canada
Aliments préparés au Québec

Pastries

Almond Cake

La fabrique essentielle
Aliments préparés au Québec

Pastries

Rectangular pie top 5 x 7 ‘’

Novali
Aliments préparés au Québec

Pastries

Vegan chocolate orange cake

Lulubelle et co
Aliments préparés au Québec

Pastries

Macaron praline.

Makabon
Aliments préparés au Québec

Pastries

Raw Dough Raisin Bran

Novali
Aliments préparés au Québec

Pastries

Assorted donuts

Susie sans gluten

Want to discover more products from here?

Cereal products

Produits cerealiers 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Good to know

Featured Company

Quebec aquaculture: a model for the future

Inspirations
Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations