FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Trio 100% Whole wheat bread

Auger

Trio 100% Whole wheat bread

Bread, dough, and yeast Aliments du Québec

Find this product

Available size

Boulangerie Auger (1991) Inc.

Similar products to discover

Explore the products

Aliments du Québec

Bread, dough, and yeast

Copy - Texas white bread

Betty
Aliments du Québec

Bread, dough, and yeast

Miche épeautre

L'amour du pain
Aliments préparés au Québec

Bread, dough, and yeast

Bon Matin Ancient Grains Bread

Bon matin
Aliments préparés au Québec

Bread, dough, and yeast

Vegan Loaf

Délicieux sans gluten
Aliments préparés au Québec

Bread, dough, and yeast

Coated baguette (boutique)

Première moisson
Aliments préparés au Québec

Bread, dough, and yeast

53009 GOLDEN BAGUETTE

Le boulanger artisan
Aliments préparés au Québec

Bread, dough, and yeast

pâte à pizza et focaccia fines herbes

Ma boulangerie congelée
Aliments préparés au Québec

Bread, dough, and yeast

Tortilla black beans

Casa mexicana
Aliments préparés au Québec

Bread, dough, and yeast

Sunmaid Bread Raisin 450g

Sun-maid
Aliments du Québec

Bread, dough, and yeast

Instaferm 02 Instant Dry Yeast

Lallemand
Aliments préparés au Québec

Bread, dough, and yeast

All Dressed Bagel

St-viateur bagel
Aliments préparés au Québec

Bread, dough, and yeast

Multigrain Loaf

Première moisson

Want to discover more products from here?

Cereal products

Produits cerealiers 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Portrait and Story

Featured Company

Brasserie La Ferme: From Field to Glass, a Story Rooted in Terroir

Inspirations
Good to know

Featured Company

Quebec aquaculture: a model for the future

Inspirations
Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations