Malted barley - English Pale Ale

Product Description: Lightly golden base malt with malty, crusty bread, sweet, and clean aromas. Applications: Suitable for all beer styles. Ideal for English pale ales or slightly darker beers where more complex malty flavors are desired. Storage: Store in a cool, dry place, ideally between 15 °C and 20 °C with relative humidity below 60%. Avoid temperature fluctuations. Under ideal storage conditions, the product can be used up to 18 months after production. Show less