Product Description: Pale straw-colored wheat malt with smooth, sweet, creamy, and malty aromas. Applications: Can be used partially or entirely as a base malt in wheat beers. Commonly used in tradit...
Product Description: Pale straw-colored wheat malt with smooth, sweet, creamy, and malty aromas. Applications: Can be used partially or entirely as a base malt in wheat beers. Commonly used in traditional styles such as Weizens and Witbiers. When used at more than 50%, consider adding rice hulls to ensure effective lautering. Storage: Store in a cool, dry place. Ideally between 15 °C and 20 °C with relative humidity below 60%. Avoid temperature fluctuations. Under ideal storage conditions, the product can be used up to 18 months after production.
Innomalt is an innovative malt house located in Bécancour, Quebec, dedicated exclusively to producing 100% Quebec-made malts from locally grown malting barley. Founded on the university research of its co-founders, Raphaël Sansregret and Pascal Viens, the company draws on more than 20 years of expertise to develop highly specialized products.
