FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Fromage à tartiner Ciboulette.

Lait charbonneau

Fromage à tartiner Ciboulette.

Cheeses Aliments du Québec

Find this product

Available size

Lait Charbonneau

Similar products to discover

Explore the products

Aliments du Québec

Cheeses

Riviera Cream cheese

Riviera
Aliments du Québec

Cheeses

Boursin Apple & Maple Cheese

Boursin
Aliments du Québec bio

Cheeses

Organic Gouda, 6 months

L'ancêtre
Aliments du Québec

Cheeses

St-Guillaume Le Gratiné pizza mozzarella (20% MG), shredded

Fromagerie st-guillaume
Aliments du Québec

Cheeses

Cold Marble wedge

La vache à maillotte
Aliments préparés au Québec

Cheeses

Paillot de Chèvre 25% M.F. Goat Cheese

Alexis de portneuf
Aliments préparés au Québec

Cheeses

Pizza Mozzarella 20% M.F. 3/4" 3D IQF

Bari
Aliments du Québec

Cheeses

Fiorella Trio Parchment Multipack

Saputo
Aliments du Québec

Cheeses

Frozen Cheddar cheese curd

Coaticook
Aliments préparés au Québec

Cheeses

Specialty Cheeses Box

Alexis de portneuf
Aliments du Québec

Cheeses

Twist cheese in brine

Fromagerie victoria
Aliments du Québec

Cheeses

Port Royal

Kaiser

Want to discover more products from here?Want to discover more products from here?

Bakeries, Pastries, and Dessert

Boulangerie 600x600

Cereal Products

Produits cerealiers 600x600

Oils and Other Fats

Huiles et autres matieres grasses 600x600

Get inspired

All inspirations

Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations