FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Le Bâtisseur - wedge

La vache à maillotte

Le Bâtisseur - wedge

Cheeses Aliments du Québec

Find this product

Available size

Fromagerie La Vache à Maillotte

Similar products to discover

Explore the products

Aliments du Québec bio

Cheeses

Organic 3 Year-Old Cheddar

L'ancêtre
Aliments du Québec

Cheeses

Curé Quertier de l'Isle

Fromagerie de l'isle
Aliments du Québec

Cheeses

Le Lorette, brie cheese

Convivio
Aliments du Québec

Cheeses

Fondue des Basques à la bière.

Fromagerie des basques
Aliments du Québec

Cheeses

Bocconcini Cocktail 20% M.F.

Saputo
Aliments du Québec

Cheeses

Rébellion 1837

Fromagerie montebello
Aliments du Québec

Cheeses

Maître Jules 31% M.F.

Du village 1860
Aliments du Québec

Cheeses

TORTILLONS SALÉS

Fromagerie des basques
Aliments préparés au Québec

Cheeses

Copy - Mozzabella fromage pizza mozzarella 20%MG 3D 4 x 2.5 kg râpé

Mozzabella
Aliments du Québec

Cheeses

Bergeron Classique smoked light

Fromagerie bergeron
Aliments du Québec

Cheeses

Le cheval noir

Fromagerie des basques
Aliments du Québec

Cheeses

Unripened Cheese 29% M.F. Extra Small Curd Frozen

Kingsey

Want to discover more products from here?Want to discover more products from here?

Bakeries, Pastries, and Dessert

Boulangerie 600x600

Cereal Products

Produits cerealiers 600x600

Oils and Other Fats

Huiles et autres matieres grasses 600x600

Get inspired

All inspirations

Good to know

Featured Company

L’aquaculture québécoise : un modèle d’avenir

Inspirations
Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations