FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Pepperette

Salamico

Pepperette

Deli meats Aliments préparés au Québec

Available size

La cie Salamico Ltée

Similar products to discover

Explore the products

Aliments du Québec

Deli meats

White ham

Charcuterie perron
Aliments du Québec

Deli meats

Pork mexican fresh sausage

William j. walter saucissier
Aliments du Québec

Deli meats

Rosette Le Pepero

Charcuterie scotstown
Aliments du Québec

Deli meats

ROUGIÉ PARFAIT OF DUCK FOIE GRAS 140g

Rougié
Aliments du Québec bio

Deli meats

Saucisson de jambon bio.

Les viandes biologiques de charlevoix
Aliments préparés au Québec

Deli meats

risotto, green peas, parmesan, sausage

[bis]
Aliments du Québec

Deli meats

Chorizo doux

Charcuterie scotstown
Aliments du Québec

Deli meats

Spicy Italian sausages with Calabrian chili peppers

Stefano Faita
Aliments du Québec

Deli meats

Pork and leeks fresh sausage

William j. walter saucissier
Aliments du Québec

Deli meats

Sliced Black forest smoked ham

Fortin
Aliments du Québec

Deli meats

Pork, cheese and mushrooms sausage

William j. walter saucissier
Aliments du Québec

Deli meats

Breakfast sausage patty

Roch

Want to discover more products from here?

Seasonings, Sauces, and Condiments

Assaisonnements sauces et condiments 600x600

Fish and Seafood

Poissons et fruits de mer 600 x600

Prepared Meals

Mets prepares 600x600 1

Get inspired

All inspirations

Portrait and Story

Featured Company

Brasserie La Ferme: From Field to Glass, a Story Rooted in Terroir

Inspirations
Good to know

Featured Company

Quebec aquaculture: a model for the future

Inspirations
Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations