FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Saucisse de Poulet Épinard & Curry.

Les volailles d'angèle

Saucisse de Poulet Épinard & Curry.

Chicken, turkey, and tom Aliments du Québec

Find this product

Available size

Volailles D'angèle (Les) inc.

Similar products to discover

Explore the products

Aliments préparés au Québec

Chicken, turkey, and tom

Glace de volaille.

Véritable solution gourmande
Aliments du Québec

Chicken, turkey, and tom

Mediterranean-Style Chicken Breasts, Seasoned, Boneless, Skinless, Fillets removed, Uncooked, 19% meat protein

Olymel
Aliments du Québec

Chicken, turkey, and tom

Petit pilon entier de poulet

Volailles des cantons
Aliments du Québec

Chicken, turkey, and tom

Tandoori Chicken Burgers

Produits gourmets restaurant les fougères
Aliments du Québec

Chicken, turkey, and tom

Extra-lean ground chicken with spice extract

Olymel
Aliments du Québec

Chicken, turkey, and tom

OKA Duck Breast Magret Fresh

La ferme avicole d'oka
Aliments du Québec

Chicken, turkey, and tom

Mexican Chicken Tinga

Taco foods
Aliments du Québec bio

Chicken, turkey, and tom

Poulet entier.

Les viandes biologiques de charlevoix
Aliments préparés au Québec

Chicken, turkey, and tom

Bouchée de poulet cornichon

Bennyetco.
Aliments du Québec

Chicken, turkey, and tom

Duck meat patties

Goulu
Aliments du Québec

Chicken, turkey, and tom

Grosse cuisse avec dos de poulet

Volailles des cantons
Aliments du Québec

Chicken, turkey, and tom

Chicken leg with back (dry)

Olymel

Want to discover more products from here?

Seasonings, Sauces, and Condiments

Assaisonnements sauces et condiments 600x600

Fish and Seafood

Poissons et fruits de mer 600 x600

Prepared Meals

Mets prepares 600x600 1

Get inspired

All inspirations

Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations