FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

fèves au lard nature

Boulangerie guay inc.

fèves au lard nature

Freshly prepared dishes Aliments préparés au Québec

Find this product

Available size

Boulangerie François Guay Inc.

Similar products to discover

Explore the products

Aliments préparés au Québec

Freshly prepared dishes

Pizza Végétarienne aux Tomates 400G

Supreme
Aliments préparés au Québec

Freshly prepared dishes

Pain farci jambon

Cari et gingembre
Aliments préparés au Québec

Freshly prepared dishes

Tarte poireaux.

La ferme genest
Aliments du Québec

Freshly prepared dishes

Bacon-wrapped Pork Medallion - Montreal BBQ spice

Martin juneau
Aliments préparés au Québec

Freshly prepared dishes

Paté à la viande d'autrefois.

La ferme genest
Aliments préparés au Québec

Freshly prepared dishes

Old fashioned beans with pork

Forever chef
Aliments préparés au Québec

Freshly prepared dishes

Combo MITO 12 morceaux

Mito sushi
Aliments du Québec

Freshly prepared dishes

Cretons.

Normandin
Aliments préparés au Québec

Freshly prepared dishes

Leek and White Bean Soup

Commensal
Aliments préparés au Québec

Freshly prepared dishes

NIJI (Mixed combo, 10 pieces)

Naoki
Aliments préparés au Québec

Freshly prepared dishes

Seasoned spreadable smoked trout

Oceania
Aliments préparés au Québec

Freshly prepared dishes

BBQ veggie

Agropol

Want to discover more products from here?

Meats

Viandes 600x600

Vegetarian Products

Produits vegetariens 600x600

Fish and Seafood

Poissons et fruits de mer 600 x600

Get inspired

All inspirations

Good to know

Featured Company

L’aquaculture québécoise : un modèle d’avenir

Inspirations
Good to know

Featured Food

Quebec Lobster: The Grand Return of a Pleasure We Wait for All Year

Inspirations
Portrait and Story

Featured Institution

At CISSS de la Montérégie-Est, caring for people through local food

Inspirations
Portrait and Story

Featured Company

La Chouape: From grain to glass, the expression of a proud and living terroir

Inspirations
Portrait and Story

Featured Institution

Gestion ADC : Nourishing meals for hard-working days in Northern Quebec

Inspirations
Portrait and Story

Featured Institution

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Featured Institution

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Tips and Tricks

Featured Institution

Mini-series: Chef Tips

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations